AmixPro GlycodeX PRO

GlycodeX Pro is a unique combination of highly branched cyclic dextrin (HBCD) Cluster Dextrin and Waxy maize starch, all together enriched by NOP-47™ and PepForm™ Matrix 1:1.

GlycodeX® PRO

Food supplement with sweeteners and flavour.

Packaging: 1500g, Flavours: Cola, Lemon-Lime, Forest Fruit, Mango, Natural

GlycodeX® is a unique combination of highly branched cyclic dextrin (HBCD) Cluster Dextrin® and Waxy maize starch, all together enriched by NOP-47™ and PepForm™ Matrix 1:1.

Cluster Dextrin® is produced from amylopectin by using a cyclization reaction with a branching enzyme. The result is a glucose polymer with ideal properties: very low osmolality about 150 mOsm with relatively high molecular weight and therefore very rapid gastric emptying. It means that the solution of HBCD will spend less time in your stomach compared to traditional carbohydrates and will therefore reduce discomfort when ingested during exercise (sloshing around in the stomach).

Waxy maize starch is naturally high in glukose polymer AMYLOPECTIN, high in molecular weight, high in extremely absorbable branched polysaccharide and it is also quickly recharging your energy reserves. In addition to this, Waxy maize starch in GlycodeX® PRO has a very low osmolarity which allows it to quickly and effortlessly cross into the bloodstream intact.

NOP-47™, selectively enriched bioactive peptides. Increases flow mediated dilation in healthy humans and maximizes nutrient supply to muscle tissue.

PepForm™ Matrix 1:1 is combination of PepForm™ BCAA 2:1:1 and PepForm™ Leucine Peptides in ration 1:1:1. These components are made by a proprietary process that combines free form amino acids to peptides isolated from fresh sweet whey using advanced fractionation and separation technologies.

Carbohydrates contribute to the recovery of normal muscle function (contraction) after highly intensive and/or long-lasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle.

The beneficial effect is obtained by the consumption of carbohydrates from all sources totalling the equivalent of 4 g per kg of body weight, with an intake in doses starting within the first 4 hours after intense and/ or prolonged exercise involving muscle fatigue and depletion of glycogen stores in the skeletal muscles, and concluding 6 hours after exercise.

Benefits:

  • Highly soluble
  • Ultra fast absorption
  • Designed for high performance activities
  • Provides excellent recovery
  • Low osmolality
  • Excellent digestibility

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